Our starters menu promises to please every palate. Join us and embark on a culinary adventure like no other to your main course.
Olive oil. natural peanuts, butter, tomato paste, beef, or chickens vegetable, carrots, cabbage. spices. Side dish, white rice.
Tomato base chicken,comes with the size of your choice.
Spicy grilled chicken with plantain,
chicken marinated grill with plantains on side.
beef lamb serve a side of plantain and salad.
Senegalese specialize cook with olive oil spices ,raisin ,chicken ,and olive sauce, or with pickled onion. Income of the side of your choice.
Spicy grilled chicken with plantain chicken marinated grill the side is plantain
This one is chicken jollof rice. Cock tomato base chicken come with the size of your choice.
Cook with with fish, tomato, paste vegetable.
Including free rice
Our starters menu promises to please every palate. Join us and embark on a culinary adventure like no other to your main course.
Our starters menu promises to please every palate. Join us and embark on a culinary adventure like no other to your main course.
Toasted bread topped with fresh tomatoes, basil, garlic, and drizzled with olive oil.
Our starters menu promises to please every palate. Join us and embark on a culinary adventure like no other to your main course.
Fatou is a blessing to the foodie community in Freddy bringing us an exquisite Senegalese cuisine. I have tried so many of her delectable dishes which leave us craving for more. Her tchiep is so savory and colourful, probably the best I’ve had thus far. My personal faves would be her chicken Fatayas, lamb jollof and Mafé. Her meals are cooked with passion which you can see when you get the chance to chat with her. Love the new look of the cafe and the website which now offers local delivery. Keep up the great work Fatou ❤️
Cuisine: 5/5Service: 5/5Ambiance: 5/5
The dining room at Fatou’s is very comfortable and warming, physically and visually. She makes easy conversation and has a beautiful, giving soul.Her food tastes divine. I very much enjoyed her Senegalese chicken and rice dish, I think she called it “special rice,” but I have poor time remembering names. The salad was perfectly seasoned with some sort of vinaigrette, the rice had the right amount of savory flavor and density, the cutlery managed the juicy chicken better than even my home silverware, and it paired well with the iced tea I ordered crisp and cool…..
Great food! The jollof rice was deliciously spicy and full of flavour! I also loved the hibiscus and pineapple drink, like nothing I’ve ever had before. A gem!
